There are 3 pizzas that have been launched in the newly developed range.
- Garlic pizza and
- Napoli Salami.
- Our version of the classic! Always the biggest seller, we make it with beautiful Fior di latte, Italian tomatoes, olive oil and fresh basil. Fior di latte is translated as “Flower of milk” meaning the finest quality of milk possible. The Mozzarella is cut into the baton shapes, traditional to this Neapolitan classic.
- A sweet sticky jam of brown sugared shallots cooked with balsamic, harmonises with garlic, herbs and Fior di latte, Garlic bread taken to another level.
- Eric’s own recipe of spiced honey, with authentic Napoli Salami for Eric and Fred’s classic Italian salami pizza, with a kick
Recent tasters have asked how is it possible to get a frozen pizza to taste and look just like it has been freshly cooked from a wood fired pizza oven from Eric’s restaurants. This is part of the process that took many weeks and months of tasting and reflection. It is the unique cooking, cooling and packing process that keeps it tasting fresh. And that, is perhaps the one thing that Eric and Fred will keep secret!!